FrogPubs : Beers of The Frog & Rosbif in PARIS

 

Frog Natural Blonde a.b.v. 4.2%

Cold, fizzy, and refreshing - Frog Natural Blonde is all of that and more...

Our house lager is brewed with German Hallertau and Czechoslovakian

Saaz hops and then matured for over a month in our cellars. This pint

of lager is served fresh, unpasteurised, and unfiltered. You can really

taste the difference compared to its kegged competition!

Maison Blanche a.b.v. 4.2%

Thirsty? - Maison Blanche is a light and refreshing citrusy wheat beer

of the Belgian style and is made with Czechoslovakian Saaz hops,

coriander & orange peel. Served cold, and packed with bubbles, this

beer tastes great on hot summer evenings and nights, but it's a favou

rite all year round. Come and try one; you won't be disappointed!

Ginger Twist a.b.v. 4.2%

What happens when you reduce the hop content & make up the dif

ference with ginger, lemon & lime? A delicious and refreshingly

cold amber beer with a fizzy twist! This one-of-a-kind ginger beer

is only brewed and served in our Frog Pubs. Ask your bartender

for a taster, and you'll quickly agree that this is a truly exceptional beer!

Inseine a.b.v. 4.4%

Our longest-running beer: over fifteen years of loving care have

gone into making this clean, hoppy bitter. Styrian Goldings hops

balance aroma and bitterness, making for a light, more-ish pint.

Served cool with a creamy, tight head, over two million pints

of this great beer have been enjoyed over the years...

so what are you waiting for?!

Dark de Triomphe a.b.v. 5.0%

Our very own 'pint of the black stuff'. A dry, full-bodied stout,

served cold with a thick and creamy head. 'Dark' has slightly

more bitterness than some other dark beers you may know,

due to our roasted barley, chocolate malts, and English Challenger

hops. Goes great with one of our juicy Frog Cheeseburgers!

Parislytic a.b.v. 5.2%

A truly fantastic beer. Strong, malty and hoppy, this beer is a great

example of a tasty bitter. Packed with Styrian Goldings and

Challenger hops to balance out all the alcohol-producing

malt, this dark, ruby-coloured ale drinks easily and only

gets better by the pint!